Get ready to enjoy the irresistible combination of smoky, savory, and sweet flavors in these Honey-Glazed Sesame Barbecue Chicken Wings. The freshly stone-ground Sesame Barbecue Blend, featuring paprika, celery seeds, garlic, onion, Tellicherry black pepper, cayenne pepper, sesame seeds, and turmeric, adds a delightful depth of flavor to the wings. The honey glaze caramelizes beautifully, creating a sticky and mouthwatering coating that perfectly complements the tender and juicy chicken. Whether you’re hosting a gathering or indulging in a flavorful meal, these wings are guaranteed to be a hit. Prepare to delight your taste buds with the enticing combination of smoky barbecue and sweet honey in every irresistible bite.
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Ingredients
- 2 pounds chicken wings
- 2 tbsp Sesame Barbecue Blend
- 3 tbsp honey
- 2 tbsp vegetable oil
- Salt, to taste
- Tellicherry black pepper, taste
- sesame seeds for garnish
- Fresh cilantro or green onions, for garnish
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Instructions
- Preheat your grill or oven to medium-high heat. If using a grill, make sure it is clean and lightly oiled to prevent sticking.
- In a small bowl, combine the pre-blended Sesame Barbecue Blend, honey, vegetable oil, salt, and black pepper. Mix well to create a glaze.
- Pat dry the chicken wings using paper towels to remove any excess moisture.
- Brush the chicken wings generously with the honey glaze, ensuring they are well coated on all sides. Reserve some of the glaze for basting.
- Place the wings on the grill or a baking sheet lined with parchment paper if using the oven. If grilling, cook the wings for about 15-20 minutes, turning occasionally and basting with the reserved glaze, until they are cooked through and have a nice charred appearance. If baking in the oven, bake at 400°F (200°C) for approximately 25-30 minutes, or until the wings are cooked through and golden brown, flipping and basting halfway through the cooking process.
- Once cooked, remove the chicken wings from the grill or oven and let them rest for a few minutes.
- Garnish the wings with sesame seeds, fresh cilantro, or green onions if desired, for an extra touch of flavor and visual appeal.
Serve the Honey-Glazed Sesame Barbecue Chicken Wings hot as an appetizer or as part of a main course. Pair them with a side of creamy coleslaw, a cooling cucumber yogurt dip, or your favorite dipping sauce.
